| IDEA: Use
wafer paper,
sold below to make a diploma
-
(from the book: "Quick to decorate cakes" $15.00) brown edges
either with paste color or airbrush spray. Next, hold carefully over steam
and melt edges into a curl. Write on with Cake Decorating Pens, click
on AIRBRUSH
above. Lay on cake.
IDEA: School logo on wafer paper; enlarge logo at copy store. Lay wafer paper over image and trace lines with Cake Decorating Pens. Finish coloring in with the pens or if you have an air brush... after tracing picture then spray water on your dry icing and lay traced logo in place. Spray in with air brush colors. IDEA: need gold or silver for a school logo? Use Highlighter Dust, mix with a drop of vegetable oil and paint on with a fine brush. click on GUM PASTE above IDEA: Don't forget that the plastic Graduation Hats are a 2 piece Novelty item - Surprise the lucky grad with a gift inside! IDEA: Roll up a pumpkin roll and ice as a diploma. IDEA: Cake idea using our grad picks below IDEA: Tiny candies to complete your party! |
IDEA: Try a Color Flow
picture. Use the High School invitation, enlarge at a copy store if necessary.
Lay wax paper over picture and color flow in. Dry for 24 hours then carefully
remove wax paper from color flow piece. Add to cake.
IDEA: need a picture of a decorated graduation cake? Send a SASE with a note and I'll send you a few copies of ideas. IDEA: Use Ready Rolled Fondant to make a diploma, etc. IDEA: Use a candy mold or a pantastic pan to add decorative graduation items, numbers to your cakes with chocolate, fondant, gum paste, sugar, mint dough, etc. Make now and kept in a cool place. IDEA: Use the graduate cake pan to make a cheese ball, gelatin, etc. dessert. Line pan with plastic wrap, press cheese ball recipe into pan, cover and chill. When ready to serve, unmold onto serving plate and remove plastic wrap. Press nuts into sides for cheese ball. IDEA: See 'Honor Roll cake directions at end of this page IDEA: Why not try a Gum Paste Graduate?! from CAKE PHOTOS |
No directions were provided, this cake features a 'drawn' on diploma, graduate statue, owl picks and #1 sign. Some plastics are no longer available. |
No directions were provided, this cake features: Paper diploma (left), Grad Cap, Graduate Statue. |
No directions were provided, this cake features: Grad Cap, Graduate Statue and paper diploma, icing pillars on sides are probably done with tip 99. Gardenias are gumpaste They are sold on this page |
Strawberry Jell-O cake: Make Jell-O in the grad pan and just outline it in icing and you're finished! |
Make this design using wafer paper or frosting sheet. Airbrush a plaid design over the top. Add the pattern. Pipe borders and add grad hat picks around edge. |
*Order a frosting picture from me HERE... add grad cap & diploma, overpiped borders and ivy. |
Honor
Roll Cake created by Wilton®
Rolled
Fondant icing and wafer
paper scroll: I don't have any idea where I got this cake. Airbrush
wafer paper first. To make the wafer paper wind around the dowel rod, I
held mine over steam and twisted gently until it curled around just right. |
APPLE
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Use one petite doll pan cake Diagram : (For: Apple, Teacup, Pot
O Gold, etc.)
Use one cake dome-side-down. Ice Super Red and cover with clear piping gel for shine. Add a thick pretzel stub or tip 8 brown for stem. Pipe a tip 8 green worm (or thicken some green buttercream icing and form a worm) and add tip 352 green leaf. CAKE TIP: Put on a book (or 'pile'
of books) cake and write An apple a day keeps the teacher away.
|
another idea by Wilton® Supplies Needed: Super Red, Super Black, White icing colors Graduation Candy Mold Graduation caps Merckens coating chocolate white (1 Pk. needed) Meringue Powder 4 Pc. Candy Color Set Royal Icing mix Apples |
Another idea from Bakery Craft Supplies Needed: Change the colors for your school Tips #3 writing #1D Blue lines on top #48 Royal blue lines on sides #18 borders & white icing frame #104 royal blue roses #352 kelly green icing leaves OTHER: #G-30-RB Graduate figure #G-14 Diploma |
Supplies Needed: Glad Graduate Cake Topper Graduation Cap Icing Decorations Graduation Candles 3 packages marble cake mix 1 package (3 oz.) strawberry flavored gelatin 3/4 cup boiling water 1/2 cup cold water 1 package (4 serving size) vanilla instant pudding and pie mix 1 (9 oz.) tub frozen whipped topping, thawed 1 1/2 cups cold milk 4 bananas, sliced Preheat oven to 325° F. Dissolve gelatin in boiling water. Stir in cold water; set aside at room temperature. Grease and flour pan. Prepare and bake cake 45-50 minutes. Cool cake in pan on rack for 10 minutes. Turn cake onto platter or foil covered cake board; cool an additional 10-15 minutes. Poke deep holes through top of cake with meat fork; space holes about 1 inch apart. With cup, slowly pour gelatin mixture over cooled cake. Set in refrigerator while preparing filling. For filling, mix instant pudding mix and cold milk in bowl; fold in whipped topping. Using large cake leveler, split cake into two horizontal layers. A cookie sheet makes a convenient large "spatula" for lifting and replacing the top layer. Spread filling on bottom layer, add banana slices and replace top layer. Ice cake with white buttercream icing. Add graduation pictures in four corners; make with wafer paper or frosting sheets. Mark scallop design using a toothpick, add tip 6 yellow icing. Add tip 8 bubble top & bottom border. Embellish bottom border with addition scallop shell border. Position Glad Grad Statue and icing caps around bottom border. Serves 45-50. |
Supplies Needed: Boy or girl figure #G-217 HERE no longer sold #1502 ABC picks HERE #1503 123 picks HERE Ice cake white, then put on a thin coat of green icing. Tips HERE Pipe tip #3 red apples / letters / numbers Pipe tip #12 smooth borders
You've come a long way! By
Bakery Craft
|
Graduate
Cake Idea
Supplies
Needed:
Graduate Cake Pan Tips 2, 3, 7, 16, 21, 48 Colors: Lemon Yellow, Golden Yellow, Leaf Green, Copper (lt. skin tone), Black. Buttercream, Chocolate 1999 Pattern Book (Chalkboard Pattern) Cake Board Fanci Foil Wrap Tip: Combine small amount of golden yellow with lemon yellow to achieve color for tassel and chalkboard trim. Ice cake sides and background area smooth. Using toothpick, mark chalkboard pattern. Ice chalkboard area smooth. Pipe tip 48 band rim for chalkboard; overpipe bottom bottom to create a ledge effect. Outline face, hands, mouth and gown with tip 3. Pipe in mouth and open sleeve with tip 3. Pipe tip 3 dot eyes (smooth with finger dipped in cornstarch). Cover face, hands, cap and gown with tip 16 stars. Pipe tip 16 pull-out stripes for hair. Overpipe hands with another layer of tip 16 stars. Pip tip 7 ball for nose and button on cap. add tip 7 string chalk and eraser bottom. Pipe tip 3 string string eraser top. Pipe in shoes with tip 7. Pipe tip 2 string from cap to tassel; add 3 dot "knot" for tassel and tip 2 tassel strings. Pipe tip 2 message and drawing on chalkboard, Add tip 21 star bottom boarder. Serves 12 Full instructions can be found in Wilton's 1999 Yearbook. Place your order today! |
Cake
Idea and supplies
Supplies
Needed:
Edible Frosting Sheet- with Graduate's photo printed on it: HERE for ordering pictures to be printed for you. Grad hat, 2 piece...hide money in this 'cup'!...available in many color choices HERE Diploma, as-is or add your own message to this TIPS #104 for roses in grad's school colors Place image on freshly iced cake - before icing crusts. Tip 70 bottom (white) border, center tip 16 small shells in grad's school colors. Tip 86 ruffle at base of cake picture. Tip 18 elongated shell top border Tip 104 roses with tip 352 forest green leaves. Position Cap and Diploma Novelties. Petite
Doll pan for the head
CUPCAKES:
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GRAD
CAKE WITH SUGAR HAT & DIPLOMA
The links take you to needed products. This book design works well for any graduate. Cut a quarter sheet cake in half (9x13") and stack it, so it looks like a closed book. A half sheet cake also works if you need more servings. Ice one long side and the two short sides of the cake with white, icing. Use an icing comb on these sides to make it look like the pages of a book. Airbrush the combed icing gold. Ice the remaining side and top of the cake in the requested color. I chose to use red. Use tip No. 8 and red icing to pipe the edges of the top cover and bottom border of the cake. Use the same tip and red icing to pipe details on the book's cover. Place a sugar diploma and cap #14285 on the center of the cake. Use a cut parchment paper tube to pipe an appropriate message and overpipe the details on the hook. To add more servings to the cake or another flavor surround it with cupcakes decorated with the graduation year and plastic picks.
1/2 Sheet - 2 Layers - Serves up to 48 #5785 Graduation Cap - Black Gum Paste* color it black- special order only Rectangular Foil Cake Drum - Silver - 1/2 Sheet White Fondant - 3 pounds. . *Gum paste and sugar products are food safe and intended as non-edible decorations only. Due to the nature of this product, some breakage will occur and has been priced accordingly. **Photo Order yours here |
Graduation
scroll cake - jelly roll cake.
Do
it 'their way' or simply use a box of cake mix. But for testing for doneness,
press your finger lightly in the center. If the cake barely springs back
up, it is done. Remove immediately. Follow directions below for the rest.
MATERIALS 2 eggs plus 1 egg white 1 1/2 tsp. vanilla extract 1 cup sugar 3/4 cup all-purpose flour 1 tsp. baking powder 1/4 tsp. salt Jelly 4 oz. cream cheese, softened 3 tbsp. butter,softened 1 1/2 cups confectioners' sugar Decorator's gel Fruit leather Step 1:
Step 2:
Step 3:
Step 4:
Step 5:
Step 6:
Step 7:
Instructions
2 - 1/4 sheets and 1 - 6 round Serves up to 40 Everything are cakes. I have no instructions. Rectangular Foil Cake Drum - Silver - 1/4 Sheet - 3/Box Step 3: Remove %s sheet cake from board and place on ¼ sheet cake as shown. Using tip #8, pipe Golden Yellow outline of book and binding. top of books. Step 6: Using tip #4, pipe Golden Yellow tassel on hat. Then, using tip #5, pipe book names and year. Place picture frame on cake.
10 x 8 x 6 - Serves up to 78 Photos are printed on frosting sheets. #8967 STAR SUGAR - Asst. 1 Sm., 2 Med., 3 Lg. #5785 Graduation Cap - Black Gum Paste* Round Foil Cake Drum - Gold - 12 Round Foil Cake Drum - Gold - 10 Round Foil Cake Drum - Gold - 8 #303-8 Hidden Pillars - White 6 *White gum paste stars can be customized to any color using an airbrush. *Gum paste and sugar products are food safe and intended as non-edible decorations only. STARS: Due to the nature of this product, some breakage will occur and has been priced accordingly. TIP: To support gumpaste stars on a cake, cut a piece of dowel to 2". Insert the dowel into cake and then insert a bundle of stars into center of dowel. **Photo Order yours here |
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Cake Square Boards - White - 10 Unwaxed Round Foil Cake Drum - Gold - 12 Foil Paper Rose Leaves - Gold - 1 3/4 Curling Ribbon - Red White Fondant - 3 pounds 8 Round - 4 Single Layers, Serves up to 15 Graduation Figurine |
10 x 8 x 8 Serves up to 63 Graduation Figurine Round Foil Cake Drum - Gold - 12 Curling Ribbon - Green 3/16 Prior: Make cutout gumpaste stars using cookie 1 1/2 and 2 1/2" cookie or gumpaste cutters. Insert on 6 inch #22 gauge #7-2216 cloth covered wire. Let dry overnight. *May be ordered: STAR SUGAR SPRAYS: Product #8967,45/PKG . 1. Ice buttercream 10" double round layer and 8" stage cake, 5 lb. 2. Use cake comb to smooth 3. "Congratulations Garland on cake immediately after combing (special order, email) 4. Airbrush cakes yellow 5. Airbrush star sprays black,, dark green and yellow. 6. Using tip 1D, pipe forest green curtains on stage cake. 7. Using tip 1D, pipe forest green and leaf green band around 10" layer as shown. 8. Using tip 199, pipe black shell borders. 9. Using tip 21, white shell border around base of stage. 10. Using tip 2, pipe black and lemon yellow detail on curtains. 11. Place remaining items on cakes as shown. 12. Pipe inscription as desired. |