NON-STICK ROLLING MATS
Great for doughs of ALL kinds
NOTE: You may want to check our Super strong parchment also HERE
Fondant icings | Rolling pins with designs | TOOLS - CUTTERS | Fondant molds.
CELPADS | CELBOARDS | CELPINS |
INSTRUCTIONS
.Click picture to enlarge - FREE TEMPLATES

Non-Stick Silicone Baking Mat
by Fiberlux - this rubber-like baking/freezing mat is a pan liner made of food grade woven silicone. It's thermal shock resistant from -40 degrees to 600 degrees F. and is reusable up to 3000 times. Its ultimate non-stick properties are suitable for sugar, chocolate, viennoiserie and confectioner work, as well as cookies and cakes. It's preferable to roll the mat rather than to fold it for storage. No greasing or special maintenance is necessary. Clean with a sponge under warm tap water. Do not use on open flame. Approx. 11-5/8x16 inch
#41531 $18.00

Paderno  Counter Pastry Matsilicone skid-resistant counter Pastry Mat is uniquely composed of fiberglass and is coated on both sides with non-stick silicone, allowing for the dough to be rolled out effortlessly. This silicone skid-resistant counter pastry mat is ideal for kneading and rolling dough, or working with sugar and chocolate. When rolling out dough on the top surface of the mat there is no need to sprinkle the mat with additional flour, confectioners' sugar or cornstarch. The reverse side secures itself to any working surface. 23 x 30-7/8 inch 
#3506/A4768978 $45.95
You asked us for this one! 

Ateco Silicone MAT
Create a workspace! Just place this silicone mat over your counter or table to provide a non-stick work area for rolled fondant. Makes clean up and transfer of fondant to cake a snap. This mat measures 36" x 24" but can be cut to a different size if desired. The mat can also serve as a non-stick surface for baking, withstanding temperatures up to 425 degrees F. 
USE: Place over counter or table, to provide a work area for rolled fondant. Also used to transfer fondant from work area to cake. Made of FDA grade silicone, post cured to eliminate out-gases up to 425 degree F. Made in the USA! May ship separately
#697 $36.95

Roll & Cut Mat
Pre-marked grid/circles for exact sizing. 
Non-stick surface for easy release.
20 x 20 inch
#409-412 $9.99

FONDANT WORK MAT by Ateco
A Large Non-Stick Silicone Fondant work mat PERFECT for 
Rolling Fondant. Just roll out any brand  fondant, flip it over 
(will not fall off), center over cake, then just peal it off. 
Smooth fondant with any one of our fondant smoothers. 
It's that easy. Easy to read grid allows proper size measuring too! 
Also great to bake on, withstands temperatures up to 400° F. silicone. 
Hand wash to clean. 36x24 inch, food grade silicone, made in China.
(beige) #698 $45.83

SPECIAL: Purchase our FONDANT WORK MAT by Ateco #698 and receive two 3 inch stainless steel cutters for FREE. Includes one Rocking Horse R5035 and one Teddy Bear R5021 shapes. A $3.98 value. Offer must be reflected in shopping cart or this offer is VOID and can not be added after making payment. While supplies last. Limit one per order.



Fondant Mat & Cake Divider by CK Products #43-6279 $5.15
NEW! Geraldine's Non-Stick Silicone Mats
As shown at the ICES 2006 Convention.
Due to arrive Dec. 13, 2006!

A white with green edge non-stick fondant, gumpaste, cookie, pie baking silicone mat for all your confectionery needs.
CHOOSE YOUR SIZE!
9-7/8 x 7-7/8 inch TGMATMN $9.00

11-1/2 x 16 inch plu142143 $16.00

16-1/2 x 24-1/2 inch plu142142 $27.00

30 x 30 inch #TGMATX/plu142141 $54.00
(you need this size for any cake 24")
*

Silicone Work Mat
18x18 inch by Ateco. Use as a non stick surface 
when creating gum paste decorations. Easy to read
grid insures proper sizing for round, square and 
rectangular cakes. 18" x 18" . China. 
#699 $25.00

Cel Flap SINGLE SHEET
cover your fondant/gumpaste cut-outs until
ready to form to help keep soft and pliable 
#43-CC145 $5.65

Silpat® Jelly Roll 
Non-Stick Baking Sheet
11 x 17  inch
style may vary slightly
#2385B/80-430280 $22.50


Silpat® Petit Jelly Roll
Non-Stick Baking Sheet
11 3/4 x 8 1/4 inch
style may vary slightly
#2406/80-295205 $13.75

Silpat Use/Care Instructions

'Smart' Mat by FMM
A plastic white non-stick mat, 12x12 in. No dusting powder required. Ideal for sugarpaste, gumpaste, pastry, flower paste and other doughs. #861370 $10.50



Smart Mat by FMM
the perfect non-stick mat for rolling out. No dusting powder required. Ideal for Sugarpaste, Gum Paste, Pastry, Flower Paste and Doughs.
300mm x 300mm (12x12in) #SMAMAT $10.50
600mm x 600mm  (24x24in)  #SMAMATL $28.50

 


Fondant Rolling Pin 20 inch - Extra-wide, non-stick surface makes handling large pieces of fondant easy–just dust the surface with confectioners sugar and roll out fondant to the size you need, then use the Wide Glide Rolling Pin to lift the fondant from your work surface to the cake.  Great for rolling out pastry dough and pie crusts, too. 20" diameter. #1907-1210 $22.45


Kneading Gloves for non-stick dough handling and 100's of uses around the home. Made of 100% durable nylon. Made in U.S.A.! 1 pair, white #3330 $4.99

Fondant Ring Set - This 30" fondant lifter makes it easy to cover cakes up to 22" in diameter.  Just select the appropriate ring size roll and lift!  The "bubble" created by lifting the outer ring helps you center the Fondant or Choco-Pan® over the frosted cake and ensures total coverage.  This is a great tool for decorators of all levels of experience.  Made in USA using FDA approved materials, this lifter is a durable tool that will provide years of reliable performance. plu046203-00443 $236.50 $215.00 INSTRUCTIONS FOR USE
Fondant Spacer Ring Set for 2 inch Rolling Pins - use these wonderful silicone rings for just the right thickness when rolling out cookie dough, pie dough, gumpaste, fondant, you name it! 4 size set #43-6289 INTRODUCTORY PRICE: $15.95
Fondant Applicator 
A perfect applicator for adding 
strips of fondant to cakes.
#CWFA $35.95


Cake Wheel Set
Includes elevated Base, 
5”-10”-15” & 12x16” Wheels 
and a Fondant DVD.
Parts available separately upon request.
#CWCW $268.95
See it used


Blending Fondant to Make 
Cane Flower 2 Disk Set
Blending Fondant To Make 'Cane' Flowers
#CWBF $64.99


DVD Working with Rolled Fondant
Instructions on how to apply the fondant 
directly. Rolled fondant DVD includes
complete instructions on how to do this 
cake and the tips and trips to apply 
designs directly to your rolled fondant
and applying the fondant to your cake. 
See how you can make unique bow 
looks to go with your cake.
#CWRF $27.99


Craft Iron for Chocolate Transfer
Iron on designs to your fondant cakes.
#CWCI $29.95

OTHER VIDEOS
NEW BOOK: 
Celebrate Fondant
Other Books
"
How to make
Fondant Bows
*ROLL PAT INSTRUCTIONS
Order Roll Pat Mat HERE
.
Modeling Smoothers, for working with fondant icings 
 Rolling smoothers
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Royal Icing Side Scrappers PME
4 piece set 4-1/4" wide 
#43-050PC $8.09

Easy-Glide Fondant Smoother
Essential tool for shaping and 
smoothing rolled fondant. 
6 1/4 in. long x 3 1/4 in. wide
By Wilton #1907-1200 $5.49

Fondant Smoother by Ateco 
Use to smooth imperfections 
out of rolled fondant. 
6" x 3" Plastic. 
 - plastic smoother with an 
attached handle used to polish 
or smooth your 
rolled fondant cakes for 
professional results! 
(white, style may vary slightly)
By Ateco #1302 $8.89

By PME #43-070ES/ES70 $8.89 

Smedger Tool
Cake top and side smoother combined. By Stephen Benison
Black Plastic #PSM $26.00
43-054PC

PME Royal Icing Side Scraper #43-051PC $2.00

PME Royal Icing Side Scraper #43-052PC $2.00

PME Royal Icing Side Scraper #43-053PC $2.00

PME Royal Icing Side Scraper #43-054PC $2.00
PME Side Scraper stainless steel 5x3-1/2 inch #43-020SS $10.00
LIST OF ALL | TOOLS | HELP FILES
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CUSTOMER SERVICE | HOME-MENU | RECIPES | Books | INGREDIENTS
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Other cutters: Asstd 1 | Asstd 2 | Beads | Calyx | Daisies | Dolls | Fairies | Impression | Lace | Lace Mats | Lilies | Numbers|People/clothes | Push Molds | Orchids | Pearls | Roses | script | LESSONS
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Tools: 1 - Pads-Pins - Patchwork - Crimpers - Embossers - Frills - Veiners
Silpat Use/Care Instructions

Silpat® Non-Stick baking sheet is designed for all types of ovens. From bread baking to pastry making, Silpat® can provide even heat transfer to your baked goods!

How to Use:

    * Place Silpat® on sheet pan, with writing facing up
    * Lay product to be baked or frozen on Silpat®
    * Baking temperatures may need to be adjusted according to your oven. Silpat® is effective in temperatures from -40°F to 480°F or -40°C to 280°C
    * No greasing required
    * Store it flat

Easy to clean!

    * Wipe the Silpat® with a damp, soft sponge, then rinse with clean water.
    * Shake to remove excess water and dry in open air.
    * A weak solution of detergent or soap may be used if needed.
    * Note: the oily feeling after washing is normal.

Do not!

    * Do not use scrapers or brushes to clean the Silpat®
    * Do not cut the Silpat® or ON the Silpat®
    * Do not fold the Silpat®
    * Do not grease the Silpat®

Caution!

    * Never use a cut or ripped Silpat® as glass weave could migrate to the food.
    * Please avoid the use of automatic dishwashers, as they may harm the Silpat®

Compositions:

    * Food grade reinforced glass weave.

Silpat® conforms to FDA regulations and is certified both by NSF® and as Kosher.