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Beginner's Guide to Cake Decorating - Even those who have never baked and decorated a cake before in their lives will be able to make beautiful cakes with the help of this book. The first section of the book looks at the equipment you will need and demonstrates the standard cake and icing recipes required to bake and cover all kinds of cakes. Subsequent sections explain techniques for decorating with sugarpaste, royal icing, marzipan and buttercream. There are instructions on making sugar flowers and leaves, and many other sugarcraft techniques such as fabric effects, piping royal icing, modelling figures and animals--all accompanied by beautiful cake designs that are simple to create by following the clear, step-by-step instructions. 8x9-1/2 inch, English, full-color, paperback #978-1-85391-815-5 $15.95 |
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Cake Decorating Tricks: Clever
Ideas for Creating Fantastic Cakes by Sue McMahon. This book shows
simple piped borders and molded pearls to ropes, tassels, flowers, and
stars, these cake decorations are absolutely magical! Celebration cakes
keep growing in popularity, and food writer and teacher Sue McMahon shows
how to use all the latest kitchen gadgets to achieve professional-looking
results at home. She covers the whole process, making everything as easy
and quick as possible: the very basics of baking, the various icings (buttercream,
fondant, royal, and chocolate), and creating stand-out children’s, wedding,
and birthday cakes.
The delicious possibilities are almost endless! Hardback, 9x7 inch, 128 pages #1-84773-285-2 $19.95 |
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Gelatin
in Bloom By Michaelle Stidham and Diane Simmons
Learn how to create several flowers and butterflies in this full color 30 page book. Each flower has step by step color photo's along with a detailed written explanation to guide you from start to finish through the flower. #GBBK $14.95 Want the basic instructions and pattern sheets Buy Here |
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Cake decorating basics, techniques
and tips for creating beautiful cakes by Rachel Brown
Cake decorating is a richly rewarding skill that anyone can master with a little help, and this fact-packed volume answers all the basic questions that beginners frequently ask: How do I level off a domed cake? What is the best way to cut a dowel? How can I get a modeled figure to sit? Plus, there’s detailed information on covering cakes with marzipan, adding ribbons, simple piping with royal icing, creating special effects with sugar paste, and basic modeling. And dessert lovers with special dietary requirements will enjoy the gluten, egg, sugar, and dairy-free treats. Each chapter features color photographs that provide step-by-step guidance—so your cakes will turn out perfectly, the first time and every time. #978-1-84537-5188 $19.95 |
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Mad About Clowns Book - by Holly Products. This modeling book has full page color and is dual sugar and cold porcelain. Mad About Clowns provides specialist interest, detailed step by step feature on modeling techniques: heads, bodies, limbs, hands and feet. It contains 7 projects with templates and patterns and was written to be used in conjunction with the Character Clown Head Mold #HP212. #HPB02/086337-00013 $9.95 |
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Party Ideas for Children by Jenny
Dodd For parents who’ve never hosted a children’s party, or who want
to make the next one really special, here are 20 party themes kids will
love, including Wild West, Fairyland, Outer Space, Jungle Safari, and Three-Ring
Circus. Festive ideas appear in full color on every page, with reassuringly
quick and easy plans for each of the five parts of a great party: themes
kids love; truly inviting invitations; delicious yet nutritious food; games
and treat bags that turn every child into a special guest; and cakes with
hilarious designs that take only minutes to make.
#174110458-0 $14.95 |
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First Steps in Cake Decorating - Over 100 Step-by-Step Cake Decorating Techniques and Recipes by Janice Murfitt. Everyone will think these amazing cakes came from the best bakery in town. From a chocolate porcupine to candied petals, the options shown in this lush guide are endless, and all presented in a way that even beginners can easily follow. Pretty sugar-paste creations embellish a marzipan-covered cake. Nuts, sugar-frosted fruits, candy, and cinnamon sticks make beautiful decorations in an instant. And there are embossed patterns, ruffled borders, sugar-paste cutouts, and other eye-catching ideas, all with instructions, recipes, and templates, to provide inspiration for every occasion. 160 pages, Paper back, all in color, 8 1/2 X 11, #60-1056 $17.95 |
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Cake Decorating for the first time by Jaynie Maxfield - Delight family and friends with exquisitely decorated cakes for birthdays, dinner parties, or just as a special treat. Through a simple question-and-answer format, with every procedure shown in color photographs, beginners will find out how to decorate without icing (just use a powdered sugar design); how to make chocolate curls and gumpaste flowers; how to prepare the drizzled chocolate icing known as ganache; and how to embellish tiered, bundt, and raspberry-filled cakes. See how to whip up fondant, ice petit fours, and use a pastry bag to write greetings and create adornments. The all-important wedding cake is here, too. And while the focus is on decoration, there are also basic cake and icing recipes, too. 8-1/2x10 inch, soft back 112 pages, full color #717239 $9.95 |
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Party Cakes for Children by Carol Deacon - Whip up an eye-popping, lip-smacking, giggle-producing cake for every special occasion and every favorite person (adults, too, don't let the title fool you). Choose from 22 basic designs, plus tips for endless variations, from Sketchbook, Computer, and Racing Car to Horrible Bug, Princess, Fishing Pond, and Fairy Town--even microwave cakes that cook in four minutes, designs that start with store-bought cakes, and cool cakes kids can help make. No artistic talent, cake-decorating experience, or special tools needed (except a cake smoother and frosting tubes). Start with a cake and ready-to-roll sugar-paste icing from the supermarket, follow the clear directions, and produce the perfect centerpiece for any celebration--birthday or bon voyage, first day of school or fiftieth anniversary. 8x11 inch, soft back, 96 pages, full color #746172 $14.95 |
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Perfect Party Cakes made easy Over 70 Fun-to-Decorate Cakes for All Occasions by by Carol Deacon. For children's birthdays or any celebration, there's a novelty cake recipe here that's perfect for the party! Choose from among 65 different themes, including a Teddy Bear, Pony, or Rag Doll. For teens, how about a Computer Game, Sunbather, or Party Animal? And for family and friends, choose from Lovebirds, Golf Course, or Football Fan. What makes each cake a novelty is the clever use of both edible and non-edible decorations, all readily available. The Fairy-tale Castle uses ice-cream cones for turrets; Christmas-theme cakes feature candy canes and plastic toys. Recipes for the best basic cakes to bake come with instructions on modeling sugar paste and preparing icings of all kinds. Templates are available for more elaborate decorative details, while special simplified instructions for kids invite the whole family to help. Paperback, 192 pages, English, #1843304759 11.2 x 8.4 x 0.6 inches $19.95 |
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The art of Cakes by Noga Hitron
Celebrate The Art of Cakes! Having a really beautiful cake—one that you
bake in your very own kitchen—can make a special occasion extraordinary.
That’s the inspiration behind this guide: to create vibrant, colorful,
and unique cakes that will bring a smile to everyone’s face. Inside, you’ll
find basic recipes for three types of cakes, buttercream, and royal icing—which
is used for piping letters, dots, and other decorations. You’ll also learn
advanced techniques for rolling fondant and preparing modeling paste. The
irresistibly photographed cake designs look good enough to eat, and they
range from the delicate and sweet Beautiful Baby Birthday to Sally Says
“Surprise,” and an unforgettable way to say “Congratulations!” or “Best
Wishes!”
#978-1-4027-6124-9 $17.95 |
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Cake Decorating Reference Manual
by Ateco - shows tip uses #486 $4.00
Decorating tips are more than the basic tools of decorating. They're the decorator's means of self-expression. This book will broaden the artistic range of all decorators. It familiarizes you with an extensive array of decorating tips, many of which you have likely never used, or haven't used in the ways shown here before. The trims and borders featured in the book will add hours of fun to your decorating, and beauty and grace to your cakes. All the designs are shown actual size, so they may be duplicated by decorators who know the basics. 20 pages, softcover. Page that explains book Click this book and go to inside pages. Great for learning tip uses! |
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Some of the cakes inside!
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Celebration CAKES AND SUGAR FLOWERS by PME Arts & Crafts - Introduced
at the ICES 2006 Convention. Enjoy the magic of creating your own celebration
cakes with the help and guidance from our team of expert cake decorators.
A collection of thirty-two wonderful projects for all occasions, complete
with simple step-by-step pictures and full instruction. Our highly talented
decorators include Nadene Hurst, Karen Goble, Christine Smith, Ann Grimshaw,
Eileen Harper, Elaine MacGregor, Ulla Netzband and Pat Trunkfield! A must
have edition. #9780955-276309 $13.50 |
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Quick and Easy Party Cakes
by Joanne Farrow and Sara Lewis. Think store-bought is the only way to
go for a party cake? Think again—even beginning cake decorators can achieve
professional-looking results at home by using these simple, yet creative
recipes and proven techniques. There are more than 90 distinctive cakes
in all, ranging from the elegant Layered Rose Wedding Cake to the charming
Florentine Fairy Cake. Select from seasonal and holiday-themed confections;
cakes for children that feature playful themes like the Three Naughty Kittens
and Snakes and Ladders; a celebratory Champagne Bottle cake, and even an
amazingly lifelike Ballet Shoes cake that practically dances off the table!
Detailed recipes for several types of cakes and icings are provided, along
with a host of decorators’ tips for getting great results. 9x9-1/2. soft
back 224 pages (train,3tier,pig,strawberries,crown)
STER#0-600-61565-0 $17.95 |
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Quick and Clever Party Cakes by Lindy Smith A collection of over 20 step-by-step novelty party cakes from award-winning cake designer. 8 1/2 x 10 1/4 inch, 96 pages, Hardcover, full color. #978-1-85391-830-8 $19.95 |
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Sweets & Treats Sugar Art Ideas Series by Lindsay John Bradshaw, Series Editor Alison Leach. From luscious chocolate liqueurs to novelty items for children's parties, this book contains an imaginative selection of sweets and treats with clear step-by-step instructions. Suggestion for packaging also. Includes fudge, hazelnut treats, snowballs, marzipan, pineapples, fruits, crystallized flowers, decorated, cherries, kirsch creams, coffee, nuts, truffles, florentines, crunchies, christmas puddings, and more! 1989 publish 8x11 inch hard back 64 pages (heart box, santa pop, creams) #BK-95B/480758 $18.00 |
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THE WILTON® SCHOOL, Decorating Cakes - This exciting book presents what Wilton® has learned over more than 50 years of teaching cake decorating, in an easy-to-follow format that reflects today's lifestyles. 103 technique instructions, shown step-by-step, including borders, flowers, fondant and more. 30 exciting cakes with complete instructions. Tips, recipes, tip chart, glossary, cutting and transporting included. Soft cover, 116 pages. #902-904 $14.99 |
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Letter Perfection and All-Occasion
Sayings by Vi Whittington and Autumn Carpenter. Featuring
techniques for perfection lettering, sayings for Holidays and Special Occasions. Features over 50 colored pictures of pre-made cakes! A must have booklet. 5x7 inch soft back 31 pages (cat, yarn) #60-1005 $5.99 |
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CAKE DECORATING by Mary Morris, Great recipes (for Gum Arabic 'glue', sugar roses, marzipan, etc. Needed by cake decorators, chocolate leaves method, gumpaste flowers, easy to intricate designs. Hardback, 76 pages, used-good condition $10.99 |
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Celebration Cakes by Australian Women's Weekly Home Library - Australian Women's Weekly cookbooks have enjoyed more than two decades of success. Their amazing success rests on three points: the recipes are for today's food, the dishes are quick and simple to make, and each recipe has been triple-tested, guaranteeing that it works the first time, and every time. Paperback, 120 pages, English, 11.5 x 8.5 x 0.5 inches #BK-25D $25.00 |
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Cakes and Slices by Australian Women's Weekly - Nothing compares to the mouth-watering temptation of homemade cakes and slices. Chocolate cakes, sponges, syrup cakes, fruit cakes, lamingtons, slices and lots, lots more present endless opportunities to impress family and friends. Helpful hints on mixing and baking, simple instructions, as well as information on keeping cakes fresh. Features more than 200 delicious recipes all triple tested. Paperback, 128 pages, full color, English, 8-1/2 x 11 inch #BK-24 $25.00 |
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More Cakes and Slices by Australian Women's Weekly - The appeal of these fresh cakes and slices lies as much in the making as it does in the eating - quick, easy and foolproof, they're delicious treats that everyone can create with little trouble and great success. 100 scrumptious recipes, from those that fulfill a chocoholic's fantasy to an inviting baker's dozen of warm syrup cakes to a wealth of traditional nut and fruit loves and slices, all having one thing in common: they delight both the cook and the fortunate folk who are presented with them. Paperback, 118 pages, full color, English, 8-1/2 x 11 inch #BK-24B $25.00 |
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COLLECTABLE BOOK: ONLY 2 copies
left
Sweet Celebrations: The Art of Decorating Beautiful Cakes by Sylvia Weinstock with Kate Manchester. Sylvia Weinstock designs beautiful cakes. Sharing that opinion are Oprah Winfrey, Donald Trump, and several Kennedys, among other clients of Weinstock's New York cake business. In Sweet Celebrations, Weinstock and coauthor Kate Manchester show readers how they can produce similar edible fantasies--bedecked beauties for all occasions, from weddings, birthdays, and anniversaries to bon voyages, bar mitzvahs, and baby christenings. Readers wanting to learn or refine cake-decorating skills, or those interested in this ever-evolving craft, will welcome the book. HardcoveR, 208 pages, English, Full Color, 10.6 x 9.5 inches. #10993450 $35.00 |
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Party Cakes 45 fabulous cakes for all occasions, with easy ideas for children's cakes, by Carol Deacon - Whip up eye-popping, lip-smacking cakes for every special occasion. This sweet cookbook is jam-packed with practical information plus gorgeous designs and decorations for 34 fun novelty desserts that will delight and surprise everyone. An introduction to sugarpaste explains how to make, color, model, and store it—and a troubleshooting section ensures great results. Then comes a series of time-tested, easy recipes for cakes, fillings, and coverings. Most impressive of all are the amazing projects themselves, which range from a beautiful bouquet of flowers and a pair of lovebirds for adults to a magical fairytale castle and soccer team for kids. 45 Fabulous Cakes for All Occasions#978-1-84537-577-5 $14.95 |
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Carol Deacon's Party Cakes for Children, over 20 fun cakes Carol Deacon's fantastic cakes are alive with cute and cuddly, sporty and adventurous, scary and spooky characters to delight children of all ages. Mums will be encouraged and inspired by her simple introduction with its question and answer approach, taking the angst out of decorating with sugarpaste. Children will have great fun helping to decorate the cakes and some are designed specifically for this purpose. Chatty instructions and carefully detailed methods allow all would-be and experienced cake decorators, both young and old, to recreate her imaginative scenes. This is a wonderful opportunity to create a range of party cakes to delight any child for a fraction of the retail price and with a lot more fun. #FOOD AND DRINK $14.95 |
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Cookie
Swap: Creative Treats to Share Throughout the Year by Julia Usher
Product Description: As a specialized form of potluck, a cookie swap has all the same traits that make a potluck so effortless to host. Guests share in the baking and cost burden by bringing their favorite recipes. Cookie Swap takes the popular idea of the cookie exchange party to new heights and new directions. This elegant entertaining book shows that the cookie swap is perfectly suited not only to holiday gatherings but also to garden parties, showers, children's birthdays, summer get-togethers, and more. . With dozens of decorating and invitation ideas, over 50 delectable recipes, mouthwatering photos, and tips on hosting the best swap possible, Cookie Swap will inspire readers to make the sharing of cookies the centerpiece of every event. * Paperback: 160 pages * 10 x 9 x 0.6 inches $19.99 |
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Quick & Easy Kids' Cakes by Sara Lewis. 50 Great Cakes for Children of All Ages. Leave those expensive bakery cakes behind; now anyone can easily create kid-friendly cakes! Accessible for novices, yet inspiring enough for seasoned cake decorators, these 50 original cake designs are shown in color photographs that capture the entire preparation process. The eye-popping treats include an incredible Giant Ice Cream Cone cake, Flowers and Butterflies cake, and cool Christmas Snowmen. Basic cake and icing recipes are included, along with equipment lists and a host of professional cake decorators’ tips. There are cakes for boys and girls of all ages, seasonal and holiday-themed delicacies, and even some of the wildest cupcakes ever, plus advice for transforming store-bought cakes into unique and personalized creations that will be the stunning centerpiece of any party table. 9x9-1/2. soft back 144 pages (lion, soccerball, XO's) STER#978060061544 $14.95 |
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Easy Christmas Cut-up Cakes for Kids - by Melissa Barlow. Easy Christmas Cut-Up Cakes for Kids proves that you don't have to spend lots of money to get something special! A follow-up to the popular Easy Cut-Up Cakes for Kids, this book teaches children and parents to make fabulous Christmas creations from regular square, round, and 9 x 13-inch cake pans. Spiral bound, 64 pages, 8.6 x 6.9 inch, full color. #1-4236-0517 $14.95 |
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Easy Cut-up Cakes for Kids - Why stick to the same old sheet cakes from your supermarket bakery to celebrate the special moments with your kids? Ditch the tired Barbie and G.I. Joe themes and make something truly special with Party Cut-Up Cakes for Kids! Perfect for birthdays, parties, holidays, and other special celebrations, Party Cut-Up Cakes teaches even novice bakers how to create spectacularly decorated cakes using standard cake pans and cake mixes, plus easy homemade frostings combined with your favorite colors, flavors and decorations to make custom cakes that will be the hit of the party! Spiral bound, 64 pages, 8.7 x 7.1 inch, full color. #1-4236-0175-0 $14.95 |
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Crazy About Cupcakes by Castella - Go cupcake crazy! With nearly 300 awesome, mouthwatering ideas to choose from, home bakers will find the right recipe for any occasion and every palate. And whether they’re chocolate, spicy, crunchy, fruity, or creamy, these exquisitely decorated treats look as astounding as they taste—perfect little temptations designed to make adults nostalgic and children happy. All the basics are lovingly explained so anyone can whip up a beautiful batch, and there are varieties for every day (from healthy cupcakes to ice cream indulgences); parties big and small; holidays ranging from Christmas to the Fourth of July; just for kids; and fund-raisers and bake sales. Plus, to make things easy, an entire chart- and template-filled chapter focuses on flavor combinations and design elements. 8x9 inch, soft back, 256 pages, full color #719943 $17.95 | |
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Creative Cupcakes by
Vi Whittington and Autumn Carpenter. Featuring over 100 cupcakes in full
color! Including decorating ideas, guided by simple-to-follow instructions.
A must for any cupcake baker.
8x11 inch soft back 31 pages (heart,flower,pirate,peace) #60-800 $8.95 |
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Cupcakes! by Elinor Klivans. More than 50 scrumptious ways to bring smiles and those nostalgic memories back faster than a kid can lick the batter off a beater. Great dessert type designs for relaxed to informal gatherings. Includes tips and techniques for perfect cupcake making. 8x9 inch soft back 144 pages. (4swirl whipped) #60-1492 $16.95 discontinued, not many left | |
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The Artful Cupcake by Marcianne Miller - Tempting topping, delicious cake, and a spectacular decoration to complete the pretty picture: that’s what makes a cupcake such a perfect delight—and why these 32 recipes will please young and old. These recipes are relatively easy to make, and use simple, readily available ingredients. The pages brim with helpful baking advice, including tips on incorporating nuts, working with decorative sugars, and even creating your own pastry bag. How about cupcakes decorated with sugar butterflies, Winter Spice Cakes with snowflakes, and sinfully good Chocolate Mousse Layered Cupcakes? With these recipes at hand, any amateur pastry chef can wow a crowd. 8x8 inch, hard back, 144 pages, full color #904616 $17.95 | |
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Betty Crockers Decorating Cakes & Cupcakes - Now you can make every occasion special, with a little help from Betty Crocker Decorating Cakes and Cupcakes. It's filled with inventive yet simple ways to make and decorate sweet treats that have a truly personal touch. Each chapter has a theme, such as holiday cakes or celebration cakes, and gives you creative designs and decorating techniques for dressing up cakes and cupcakes. You'll find step-by-step directions for creating cut-out and shaped cakes, plus recipes for sure show stoppers, including a Volcano Cake, Hanukkah Dreidel Cake, Easter Bunny Cake, Flowerpot Cupcakes, Wedding Cupcakes and more. This book uses everyday ingredients and shows how you can wow your family and friends with delectable desserts that have that extra something—without a lot of extra effort. You can take your pick: either make cake and frosting from scratch or use mixes and ready-to-spread frosting to save time. Bake a "formal" cake or whip up a batch of fun cupcakes. There's a whole chapter of cupcake recipes that will rekindle old memories of special Mom-made treats. Paperback, 160 pages, 10 x 7 -1/2 inch #3847/9788047-175307 $19.95 | |
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Cupcakes Year Round, 50 Recipes for Every Season and Celebration by Sara Neumeier. This book offers a platter full of delicious, grown-up recipes-Black Forest Cherry Cupcakes, Hot Buttered Rum Cakes, Carrot and Zucchini Cakes, and many more-along with kid-friendly PB & J's, Snowballs, and Spelling Bee Alphabet Cakes. In addition to 50 tasty recipes, organized by season, the book includes helpful information on the basics of making cupcakes, from mixing to icing, as well as instructions for piping techniques and tips on customizing cupcakes with syrups, fillings, and decorations. Mix-and-match batter and icing combinations give the baker more than 100 delectable cupcake options. With its unique easel format and retro design, this book proves that cupcakes are just as much fun to make as they are to eat. Spiral-bound, 112 pages, English, 7.5x6 inch #60-1494 $17.95 | |
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Super-Duper Cupcakes: Kids' Creations from the Cupcake Caboose by Elaine Cohen. These cupcakes—from the owner of the Cupcake Caboose Company—are the yummiest and best looking ever! They come in sweet chocolate or creamy vanilla, dyed and decorated with dazzling designs. Best of all, every kid can make one. Ambitious little bakers will enlist a parent’s help and start from scratch, using the well-illustrated recipes for both cupcakes and frosting. Or they might want to get creative with store-bought pastries, mixes, and packaged icings. Either way, becoming a “cupcake artist” is easy, especially with the handy “cupcake key” to explain which are simplest and which need a little more practice. It’s delicious fun! Ages 9-12, Spiral bound, 96 pages, English, 8.5x8 inch. #60-1499 $9.95 | |
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Hello Cupcakesby
Karen Tack, We are just thrilled to offer you this book!
a cooking teacher and food stylist for Gourmet, Parents, Woman’s Day, and
several other publications. In this book, she’ll show you how to make an
animal farm, “The Starry Night,” and even “spaghetti and meatballs” out
of cupcakes. Irresistibly Playful Creations Anyone Can Make by Karen Tack
& Alan Richardson - Witty, one-of-a-kind imaginative cupcake designs
using candies from the local convenience store. Shows how to create funny,
scary, and sophisticated masterpieces, using a zipper lock bag and common
candies and snack items. With these easy-to-follow techniques, even the
most kitchen-challenged cooks can raise a big-top circus cupcake tier for
a kid’s birthday, plant candy vegetables on Oreo earth cupcakes for a garden
party, trot out a line of confectionery “pupcakes” for a dog fancier, serve
sausage and pepperoni pizza cupcakes for April Fool’s Day, bewitch trick-or-treaters
with chilly ghost chocolate cupcakes, create holidays on icing with turkey
cupcake place cards, a white cupcake Christmas wreath, and Easter egg cupcakes.
No baking skills or fancy pastry equipment is required. Spotting the familiar
items in the hundreds of brilliant photos is at least half the fun. Paperback,
9x10 inch, 240 pages, with more than 100 full-color photos. 6-94092 $15.95
(a softcover with lots of color images. 231 pgs!) Introduction |
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Cupcake Fun
Cupcake Fun! presents an amazing selection of the hottest food trend … the cupcake! Cupcake Fun! features 128 pages of over 150 new ideas for cupcakes, petit fours, mini-cakes and other individual desserts. Special occasions as well as day-to-day treats are made memorable with the projects from this new book. Cupcake Fun! features an extensive collection of projects and recipes featuring step-by-step decorating instructions, along with a delicious assortment of recipes for these individual treats, including fillings and icings. . Using this book as your guide, you can transform traditional round cupcakes into enchanting new shapes such as a graduation cap, screaming monster, or even an elegant bouquet. Or start with a different shape – made with the newest generation of silicone bakeware – diamonds, triangles, squares, and many others – in a rainbow of vibrant colors. You'll even find stand up cupcakes, like the party guys on our cover, baked in new Silly-Feet! footed silicone cups. . Sugarcraft is proud to share the joy that is shared through a memorable cupcake celebration, and you will be too when you use Cupcake Fun! for your own. 902-795 $12.99 |
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Enchanted
Cakes for Children by Debbie Brown - a best seller from the
first! Books, mice, castles, great storybook designs...kings, queens, fairies,
nights...what more could we want! Front cover, #PLU9781853-918490
$23.95
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Debbie Brown's Dream Wedding
Cakes 28 full-page colour photographs, 160 half page or smaller
colour photographs, 9 tables, 5 pages templates. Stunning book with the
most beautiful cakes for really lots of occasions and the bonus of small
cake versions of the large cake themes - very clever designs and eye catching
photography with all the details to creative your own masterpieces and
new recipes that I've got to try.
If you are a fan of Debbie's work this book is a must for your collection #978-1-905113-10-1 $24.99 |
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Magical Cakes by Debbie Brown - Varied collection of cake designs for all levels of expertise featuring witches, wizards, gnomes, dwarfs, trolls, sprites, and goblins. Clear, easy to follow step by step instructions and photographs. 9x10-1/2 inch hard back 96 page (owl on cover) #1903992338 $24.95 |
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Cartoon Cakes by Debbie Brown
- Features characters from Warner Bros., Hanna-Barbera, and the Cartoon
Network. Clear, easy to follow instructions and step by step photographs.
8.5x11 inch hard back 96 page (Tom, Jerry on cover) These cakes:
bugs bunny, Flintstones, cow and chicken, daffy duck, dexters lab, johnny
bravo, looney tunes, marvin the martian, powerpuff girls, scooby doo,
sylvester and tweety, tazmanian devil, tom and jerry, top cat, tweetys birdhouse, wacky races, wile e coyote, yogi bear #1853919241 $24.95 |
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Fairy Tale Cakes by
Debbie Brown - Book includes these cakes: cinderella, elves and the shoemaker,
goldilocks, hansel and gretel, little jack horner, jack and jill,
jack and the beanstalk, little boy blue, liitle miss muffet, princess and
the pea, puss in boots, red riding hood, rumpelstitlskin, snow white, three
little pigs, thumbelinba, twinkle twinkle, two little dicky birds, ugly
duckling $35.00
PLUS our books are hand signed by Debbie Brown! |
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Naughty Cakes by Debbie
Brown -Book includes these cakes: almost full monty, bedtime fun, boobs
everywhere, come and get me, greek god, hippy flashers, hollywood boobs,
hotpants, hula girls, hunky firemen, jacuzzi fun, mud pit, naughty playtime,
pole dancers, racy speedboat, roly poly
sexy builders, thong watch, tunnel of love Hardback $24.95 |
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Wallace & Gromit 'Cracking
Celebration Cakes' by Debbie Brown - Celebration Cakes is a brilliant
collection of 21 novelty celebration cakes. Whatever the occasion, you'll
find a 'smashing' Wallace & Gromit cake design for fans of the famous
Plasticine pals. Best selling author and talented sugarcrafter, Debbie
Brown, puts her skills to great use, showing you how you can recreate some
of Wallace and Gromit's finest moments. Every project is fully explained
from start to finish, accompanied by full-colour photos, plus you'll find
recipes, tips and advice on how to carve and cover cakes, and a detailed
guide on modeling your very own realistic characters in sugar. 8.5x10.5
inch, hard back, 112 pages, full color #9781905-11304 $39.95
. This fantastic book includes: . * 21 'cracking' cake projects! * Designs to suit cake decorators * Step-by-step guide on how to model Wallace and Gromit in sugar * Beautiful full-colour photography and clear instructions accompany very cake |
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BY DEBBIE BROWN
Xtra Naughty Cakes by Debbie Brown. A Step-by-step recipes for 20 fabulous, with 19 imaginative and exciting designs range from the cakes which are quick and simple to create, such as the "Saucy Stockings", to more elaborate designs with moulded characters, such as the sexy "Centrefold" an the way "Scrub up!" This book is guaranteed to get any party started! 80 pages, 1st Edition, hardback, 11 x 8 1/2 inch, 110 colour photographs. $19.95 |
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Party Cakes Novelty Cakes for All Occasions SIGNED by Debbie Brown herself! Over 20 original designs include Humpty Dumpty, Laughing Clowns, Lazy Days, 3-Tier Teddy, Football, Rag Doll, Golf Bag, Messy Teenager, Pink Piggy, Old Woman in the Shoe, Bottle of Bubbly, At the Office, Chocolate Teddy Bear, Mouse Picnim, Puppy, Jolly Chef, Clock, Witch, Bunny, Toy Chest, etc. There is a wealth of inpiration for any party. From Children's birthdays to Grandad's retirement. Each cake is illustrated in full colour with additional illustrations and clear instructions. Soft back, 8x11 inch, full color, 80 pages (champagne bottle) $24.95 | |
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Easy Party Cakes, 30 original
and fun designs for every occasion by Debbie Brown Make every birthday
or any occasion special with a cake from this wonderful collection. All
the recipes are tasty, easy to create, and look fabulous. The guide begins
with a comprehensive section on basic cake decorating, including advice
on tools and equipment. Adults and children alike will love every delicious
treat featured here, whether it’s a Sleepy Ted, Princess Cupcakes, or Champagne
Bubbles—30 fun and original novelty cakes are included in all. It is a
wonderful source of inspiration for the experienced and novice baker.
#978-1-84537-618-5 $24.95 |
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50 Easy Party Cakes by Debbie
Brown
50 cakes that are perfect for any age child and any occasion. Ideal for beginners and experienced cake decorators. Includes recipes, templates, and step-by-step photos. Cake themes include: animals, sports, and whimsical. 8 1/4 x 11, 112 pages, Hardcover, full color. #60-1464 $24.95 |
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Two-Hour Party Cakes by Carol Deacon, 30 cakes to decorate in 2 hours or less. Covers cakes for beginners and the somewhat advanced decorator. There are instructions on how to cover your cakes with fondant, and how to decorate them with figurines molded out of fondant. The instructions are very clear and result in doable cakes with wonderful results. Lots of pictures guide you through the process of making and decorating the cake of your choice. There's something for every occasion, from baby themed to sports, birthday ideas for children and grown ups both, and suitable for both males and females. Overall, a wonderful book that will make you confident to make your own cakes into a success. #2252282 $14.95 |
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'New Cake Decorating, Creative
Cakes for Every Occasion' By Betty Crocker
SOME OF THE CAKES: Bunny, Athletic Shoe, Automobile, Ballet Slippers, Bears-on-the-Bus, Bicycle, Big Burger, Cheese and Mouse, Kitty Cat, Snowman, Dinosaur, Electric Guitar, Fish, Gum Ball Machine, Horse's Head, Monkey, In-Line Skate, Panda, Play Ball, Sailboat, Spaceship, Teddy Bear, Train, Bunny. Hardback, 160 pages #52195 - $19.99 |
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Betty Crocker's Cake Decorating
with cake recipes for every occasion. hardback 160 pgs Baking and decorating
your own delicous ,elegant cakes become a simple matter of pride and pleasure
with the easy to follow recipes,color photographs and how-to sketches in
this book.
This book begins with an introduction
to basic cake decorating,including the use of a decorating bag and the
various tips for making borders,flowers and other designs and features
more than one hundred of the best tested Betty Crocker recipes paired with
as many delicous frosting,filling and glazes. Every cake in the book is
photographed in color to inspire you and to ensure your decorating success
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Fantastic Party Cakes by Allison Wilkinson - 20 fun cakes to make and decorate. She uses fondant to make very interesting 'props' for her cakes the easy way. This book includes: Clear, structured step-by-step instructions for 20 beautiful cakes, using sugar paste, flower paste, pastillage, royal icing and marzipan. Basic information to guide you along the way including fruit cake and sponge cake recipes, tools, equipment and techniques. A great source of inspiration for both beginners and more experienced cake decorators alike. 80 pages $19.95 |
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COMPREHENSIVE CAKE DECORATING By Vi Whittington, A Lesson and Reference Book For the beginning decorator this is the authoritative, treasury with numerous icing recipes and techniques. For the experienced this is an essential reference guide. Thorough lessons in buttercream decorating, and easy detailed instructions for covering and decorating with fondant, plus so much more!!! #60-1001 $9.95 |
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"What Do You Say?" by . A MOST WONDERFUL book for "sayings" to add to your cakes! You just have to have it. We LOVE it. #B0002 $8.00 |
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Sugarcraft Flowers by Claire Webb. For the beginner as well as the more experienced sugarcrafter, shows just how simple it is to create beautifully realistic garden flowers. 25 step-by-step projects, from bold and colorful roses and sunflowers to delicate cherry blossoms. Includes freesia, sunflower, carnation, open rose, rose, iris, viola, primrose, daffodil, daisy, holly & ivy, christmas rose, lily, poppy, honeysuckle, snowdrop, periwinkle, cherry blossom, cyclamen, anemone, sweet pea, winter aconite, clematis, acorn & oak, forget-me-nots, posy, and Sprays! Projects cover a range of techniques and styles, packed full of helpful and practical advise so you can achieve the best results. 8.75x11 inch hard back, 80 pages (4 diff flowers) STER#9781845-372828 $17.95 |
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The Confetti Cakes Cookbook: Spectacular Cookies, Cakes, and Cupcakes from New York City's Famed Bakery by Elisa Strauss & Christie Matheson - This unique book contains projects for every skill level: from gorgeous, sugar-dusted heart cookies to delightful billiard-ball cupcakes, to sculpted cakes in the shape of wine bottles and Chinese takeout boxes, to the extravagantly beautiful, three tiered embroidery cake showcased on Sex and the City. With delicious recipes, stunning creations for every occasion, suggestions for time-saving shortcuts, and hot tips for fabulous results, all illustrated with gorgeous photographs and easy-to follow diagrams. #60-1488/9780316-113076 10x8 inch, hard cover, 224 pages. $29.99 |
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Cakes with Character by Maisie
Parrish - Brilliant ideas for birthdays, weddings, christenings and
other special days. Popular themes, including horse riding, camping, cookery
and pets. Techniques, equipment and projects fully explained in this Beautiful,
full-colour photography of every cake. Whether you're celebrating a birthday
or anniversary, a wedding or christening, or even a first day at school,
you'll find a clever creation for every special occasion in Cakes with
Character. Each cake tells a story and is complete with colorful characters
in fun and amusing situations to put a smile on everyone's face. If you're
new to sugar modeling, the tools and equipment you will need are listed,
basic cake covering techniques are explained, and helpful advice and step-by-step
pictures are provided for figure modeling with Sugar Dough. Once you've
mastered the basics, creating your own fabulous celebration cakes is easy!
Clear instructions and step-by-step pictures accompany each project and
there is beautiful, full-colour photography throughout. With so much fun
and inspiration, Cakes with Character is a fantastic book for sugarcrafters
of all abilities.
8.5x10.5 inch, hard back, 112 pages, full color #9781905-113033 $39.95 |
![]() Plastic
pans you can make crafts or microwave in - a whole new series!
EXAMPLE OF PANS CAN BE VIEWED HERE |
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See EASTER for egg molds etc |
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Panorama Pageantry
by Mary Beth Enderson. Many designs included picture Eggs for Thank
you, wedding, Easter, St. Patrick's Day, Graduation, Valentine's Day, Happy
Birthday, Happy Anniversary and New House. Includes recipes for sugar eggs,
pastillage. 23 pages - contains SO many pictures!
Tip...this lady is retiring. Any books she has will only be available as ong as the supply lasts |
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VIDEO by Barbara Green 'Sugar Molding, Figure Piping for Fun and Profit' ...Wait until you see this! At last, a GOOD video on how to make Panorama Eggs! Some of you may have seen Barbara demonstrate. If so you will know how knowlegable she is on Panorama sugar eggs and what a good demonstator she is too. Use this video to enhance your knowledge, offer your customers a neater product and help to keep a wonderful ages old tradition alive. $24.99 |
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Christening Cakes by Linda Pawsey - Cake designs for both the novice and the experienced cake decorator. Straight forward step by step instructions with special sections on how to achieve fabric effects and how to model babies and cribs. 9x11 inch hard back 112 pg (bassinet) #1853919446 $27.95 |
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A
BitterSweet Life The famous Cake Lady,
Frances Kuyper, the famous "Cake Lady" has written her life story..and
what a life! From theatre to cake decorating, joys and heart aches! She
has written several other books and is in the ICES Hall of Fame. The hardcover
book includes some air brush, pattern cutting, cake crafting, embossing
and molding instructions for cake decorating. 220 pages. #60-270 $42.00
NOW $39.95 Frances' antigue molds HERE |
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Watch Your Garden Grow by Le King and Linda Reece. This 42 page book covers the art of creatively arranging buttercream flowers. Black and white photographs cover compositional techniques in addition to detailed instruction of how to pipe beautiful buttercream flowers with illustrations for each flower, 8x11, $9.95 |
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| Complete Acylic Cake Kit Merchandising Unit with cards #CK-LMU $100.00 | |
| Cake Kit Cards 8x11 (The sheets minus the holder) #CK-CL $60.00 | |
| *You
must drop items above into your shopping cart before going any further,
if you wish to purchase them.
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OTHER RECIPE BOOKS: CANDY | COOKIES |
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The Cake Doctor by Anne Byrn
Back by popular demand The Cake Mix Doctor is in! And the prescription is simple: By doctoring up packaged cake mix with just the right extras--a touch of sweet butter here, cocoa powder there, or poppy seeds, vanilla yogurt, sherry, eggs, and grated lemon zest for the Charleston Poppy Seed Cake--even the least experienced baker can turn out luscious signature desserts, time after time. The proof is in the taste, and the taste never stops-- from Toasted Coconut Sour Cream Cake to Devilishly Good Chocolate Cake; from a to-die-for Caramel Cake and a Holiday Yule Log to cheesecakes, coffee cakes, sheet cakes, pound cakes, bars, brownies, and those all-important frostings, here are 175 fast, foolproof recipes that will transform the art of home baking in America. 7.9x7x1 inch, 464 pages, Soft Back, English #0-7611-1719-9 $15.95 |
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The Cake Mix Doctor Returns!:
With 160 All-New Recipes by Anne Byrn
What could be better than a phenomenon? The return of a phenomenon. Ten years ago Anne Byrn's The Cake Mix Doctor began its extraordinary run as one of the most popular baking books of all time. Now Anne Byrn is back with the all-new Cake Mix Doctor Returns! From the beloved author who showed home bakers how adding a touch of sweet butter or a dusting of cocoa powder, a dollop of vanilla yogurt or flurry of grated lemon zest could transform the ordinary into the extraordinary. Here are 160 brand-new recipes-that-s right, 160 amazing cake mix recipes-for luscious layer cakes, sheet cakes, brownies, bars, cookies, and more. And the book is needed more than ever. Today 90 percent of home cooks use prepackaged mixes, while the economy is creating a perfect excuse to let them eat cake-cake equals happiness. And what cakes! 40 layer cakes, from Tiramisu Cake to The Best Red Velvet Cake, Strawberry Refrigerator Cake to Chocolate Swirled Cannoli Cake. 35 sheet cakes. 38 bundt and pound cakes. 16 cupcakes and muffins, plus the cult classic Whoopie Pie. And brownies, bars, and cookies, including Spice Drop Cookies, Angel Food Macaroons, and Chocolate Espresso Biscotti. There's even a wedding cake, a frequent request from the author's passionate online community. The Cake Mix Doctor is back-just say ahhhhh! 7.9x7x1 inch, 502 pages, Soft Back, English #978-0761129615 $15.95 |
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Chocolate from the Cake Mix Doctor
by Anne Byrn
Byrn brings her winning formula of doctoring cake mixes to the world of chocolate. No other ingredient tantalizes and tempts the American consumer, who devours it to the tune of 2.8 billion pounds a year. Byrn marries cake mixes with chocolate in 150 easy recipes to create a personalized result. From layers to pound cakes and from sheet cakes to muffins, chocolate invades the senses. These are complemented by 38 frostings, fillings and glazes that intensify the flavors. Whether it's the rich Chocolate Apricot Cake topped with Martha's Chocolate Icing or the lighter than air Barbara's Chocolate Marble Angel Food Cake crowned with Shiny Chocolate Glaze, the recipes are easy and the results are fulfilling. Even the health conscious are looked after, with Good-for-You Chocolate Pound Cake, again with the Shiny Chocolate Glaze, which is so extraordinarily sinful that it's hard to believe it uses applesauce and egg substitute rather than oil and eggs. Throughout the book, useful hints and tips labeled "the Cake Mix Doctor says" are interspersed to give variations to the cakes as well as help and support. There are also larger additions, e.g., "If the cake sticks to the pan," that provide general aid. Despite focusing only on chocolate, this book tops even the original and should appeal to the busy cook, the first-time baker and the chocoholic. (Oct.)Forecast: Expect big sales. The Cake Mix Doctor has 784,000 copies in print, and with a 290,000 printing and 20-city author tour, the publisher fully expects to meet that number for this title. 7.9x7x1.4 inch, 496 pages, soft back, English #978-0761122715 $15.95 |
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Cupcakes: From the Cake Mix Doctor
by Anne Byrn
The cupcake is America’s darling. It’s celebrated in upscale bakeries, on Sex in the City, on the cover of Gourmet, and in thou-sands of classrooms—where every day, it seems, a parent has sent in a batch for the kids to share. The very word conjures up whimsy, coziness, pleasure, nostalgia. Not to mention the fact that their diminutive size means you can eat a lot of them. You’ll never believe these artful little cakes started with a mix. Coconut Snowballs, Jelly Doughnut Cupcakes, Kiss Me Cakes, Warm Chocolate Cupcakes with Molten Centers, Red Velvet Cupcakes with White Chocolate Peppermint Cream Cheese Frosting. There are surprising additions (tuck a chocolate kiss orpiece of cookie dough into the batter). Creative toppings and easy from-scratch frostings (whipped cream spiked with Kahlua; miniature M&Ms; a creamy malted frosting with crushed malted milk balls).Terrific decorating ideas, from glittering golden dragees or elegant chocolate curls to yellow peeps for an Easter cupcake or—for Groundhog’s Day—a groundhog’s face made out of chocolate frosting and jimmies. Includes a 16-page full-color opening essay. 7.9x7x.09 inch, 336 pages, Soft Back, English #978-0761135487 $14.95 |
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| SPECIAL: Purchase
all 4 of the Cake Doctor dessert books above
Including The Cake Doctor Book, Chocolate from the Cake Mix Doctor, The Cake Mix Doctor Returns! and Cupcakes from the Cake Mix Doctor. That's 1,798 pages of the best mixes in town. Nearly 4 inches of recipes. It just can't any better then this. Don't need all 4 books, give them as gifts! You'll be the best friend ever. A Sugarcraft exclusive. Hurry while supplies last. You ask how much for all 4 books? Not $62.80 but ONLY $50.24 20% |
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The Bon Appetit DINNER PARTY
COOKBOOK Great
for caterers and all
serious cooks! thick hardback 276 pages, everything from casual affairs to Festive with a flair!: The right wine, shopping list, count-down for doing ahead, tips, special equip explanation - great strategy information! with many amny recipes, make-ahead meals, from formal, informal, even picnics! Includes some foreign cuisine also. I love this one! Truly a treasure $26.99 1 left, no backorder |
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Ultimate Cheesecake Cookbook
In The Ultimate Cheesecake Book, Authors Joey Reynolds and Myra Chanin
go to great lengths — unusual lengths — to ensure that the cheesecakes
made with their recipes are served without a hint of a crack. This is
the book Kathy Finholt and several others were wating for!
#60-4537 $19.49 THE PANS |
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Sweets - Treats a Sugar Art Ideas by Lindsay John Bradshaw with Alison Leach as Series Editor - From luscious chocolate liqueurs to novelty items for children's parties, this book contains an imaginative selection of sweets and treats with clear step-by-step instructions. Suggestions are also given for stylish packaging and presentation. 8x11 inch hard back 64 pages (ivory cover w/chocolate heart) #BK-95B $16.95 |
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| Let's Bake by Dr. Oetker. #60-1058 $5.95 |
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Cake, Biscuit
Recipes by Mary Ford. Over 550 full color photographs guide the
baker in making over 60 cake and 100 biscuit recipes. Full introductory
pages and a "Mary’s Tips" section on most recipes ensure great results
for just about anyone who wants to make delicious cakes or biscuits.
#60-1391 192 pages $24.95 |
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Home Baking with Chocolate By Mary Ford. This book includes over 60 tried and tested chocolate recipes, an introductory section for beginners, over 350 full color step-by-step photographs, recipes for cakes, gateaux, cookies and biscuits, confections and desserts. #60-1369 96 pages $16.95 |
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The Everything Dessert Cookbook by Lisa Shaw. 300 Fantastic desserts for every occasion and taste extravagant trifles, truffles, tarts, and more! 8x9 soft back, 236 pages #1-55850-717-5 $12.95 |
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Gifts from the Kitchen by Wilton, Recipes, Ideas for Take-along gifts, covers showers, weddings, children's and more. Great tested recipes includes Apple Struessel, cobblers, hearty appetizers, casseroles, muffins, gift breads, cookies, cakes truffles, Hanukkah cookies, gifts for children softback, #2104-1223 $10.99 |
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Wilton Entertaining, Appetizers to Desserts, entertaining ideas throughout the year. Scones, shrimp mold, shell-shaped sponge cakes, tarts, beautiful heart-shaped cookies for wedding, wedding cake, fancy saladsmousses, pizzas, graduation cake-nice!, quiche, fancy breads, angel food cake, fancy dips, checkerboard cake, sandwiches for a crowd, cream cheese frosting, aspics, popcorn balls, muffins, 'football' sandwich, birthdays: clown, dino, icecream dessert, Italian torta, caramel ice cream, Texas chili, HOLIDAYS, meringues, tortes, fruit breads, shortbread, pound cake, fancy pies. Soft cover #2104-7020 $15.99 |
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McCall's "No Time To Cook", Meals in minutes Uses, hardback, good condition large 384 pages. Lots of pictures. A real collector book! Includes time-saving kitchen techniques, fast fixins, do-ahead meals, freeze-ahead meals, no-fuss meals, 30 minute meals, one-dish meals, easy elegant entertaining, Holiday celebration meals the easy way. #ISBN 0-8374-1253-6 $19.99 |
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MOM'S Big Book of BAKING, by Lauren Chattman: 200 simple, foolproof recipes for delicious familty treats to get you through every birthday party, class picnic, potluck, bake sale and 'no school' day. Softback, thick book 358 pages #781558-321946 $16.95 |
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American Desserts, By Judith M. Fertig, 400 Star-Spangled, Razzle-Dazzle Recipes for America's best loved desserts! soft back, 1 1/2 inches thick! 532 pages #781558-321915 $18.95 |
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125 Best Cheesecake Recipes - Here are just some of the luscious cheesecake recipes: Blue Ribbon, Toffee, Caramel Sauce, Fresh Cherry, Peanut Brittle, Pesto Sun-Dried Tomato, Chocolate Truffle, Maple Pumpkin, Creamy Crab, Lemon Soufflé and... Easy no-bake, 16 color photographs, tips, techniques for the novice to experienced baker. Paperback, 192 pages, English, 9.7 x 6.9 x 0.7 inches #BK-116C $18.95 |
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The book of APPETIZERS by June Budgen, Over 100 international recipes for a complete guide to making the most irresistible hors d'oeuvres, snacks and refreshments. Full-color illustrations. Shows each step for making dips, finger foods, and seafood, pork, chicken, beef, cheese, and egg appetizers. Softcover $7.95 | |
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MELON GARNISHING by Harvey
Rosen, with full color photos and ste-by-step instructions, over 100 reusable
teasrproof, water repellant patterns included. hardback95 pgs $59.99
rare, one left. |
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Gifts Tat Taste Good by Leisure Arts - This book is another clever and appealing-to-the-eye book from the people at Leisure Arts. What better way to share a bit of yourself at the holiday time than to create something special from your kitchen to give to a special neighbor, co-worker, or friend. The gifts range from interesting canned goods such as Peppermint Marmalade to prebaked items such as Noel Cakes With Orange Sauce. I especially enjoyed making and giving mixes that the recipient can make themselves, such as the Christmas Cookie Crate. This includes a giant canister of the cookie starter with all the fixins' to make Peanut Butter Cookies, Chocolate Chip Cookies, and Granola Cookies. What will appeal to the reader is not only the wide assortment of delectable recipes, but the ideas for packaging the treats! On the page for Black Bean Soup, the packaging is a small soup pot and ladle, with a plaid scarf tied around the pot. Just the thing to take the edge off winter! Or the box of Christmas Light Cookies inside a box resembling a Christmas light box! These ideas are all extremely easy, though will impress the recipients with the time you spent putting something special together just for them. Enjoy this book, there's enough for many years of "good taste" in it. 126 pages, hard back 9 1/2 x 8 1/4 $15.99 | |
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Grand Diplome Cooking Course,
Vol 1 - With this book you will become familiar with simple cooking
techniques, like pastry-making and homemade soups. From the publisher:
"You'll find yourself becoming a better and better cook, sampling a few
ethnic dishes along the way so that in a few months you will have mastered
a great deal more than the intricacies of French gateaux and the secrets
of a satin-smooth sauce. Every volume we'll include over one hundred
varied recipes in our basic lessons and suggested menus, so you can practice
in your own home, according to your own budget. There will be ideas
for every occasion, from the intimate dinner to a wedding buffet with all
the trimmings. And Timetables, so you won't waste any time in the
kitchen." From the Introduction: Meet Your Teachers - Rosemary
Hume and Muriel Downes, The Two Principals of the world famous Cordon Bleu
Cookery School in London, England and Anne Willan, the distinguished Cordon
Bleu-trained former associate editor of Gourmet Magazine. Along with
Menus in this book, if features the following:
How to Roast
hardback, 141 pages 9x11 in. $9.99
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| Family and Friends, recipes for body and soul by Mary Beth Enderson, softback 49 pages, from the queen of fancy foods! $3.99 1 left |
| Books by Donna Horn. Donna is the expert on every phase of working with wafer paper. Donna developed her own techniques to make 3D figures out of wafer paper! They are beautiful. And keep in mind, wafer paper is very light weight, so 3D figures cooperate beautifully. |
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| Cake Decorators: Is carpal
tunnel affecting you?8x11, 27 pages $10.95
NOTE: Donna's Wafer Paper BOOKS are listed on HERE. Colored wafer paper is back in stock! |
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| more by Donna here-Wafer Paper! |